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Chocolate cheesecake

Chocolate cheesecake

Ingredients

  • 300 gr crushed pti beurre biscuits
  • 300 gr butter
  • 150 gr cream for whipped cream
  • 200 gr cream cheese 
  • 100 gr chocolate cream
  • 50 gr crushed cashews
  • 50 gr crushed hazelnuts

Execution:

Crush the biscuits, pour on top of them the melted butter and then mix. Lay the mixture on a pan and pour the whipped cream, the cream cheese, and the chocolate cream inside the mixer. Stir well and when this mixture is ready, remove it from the bowl and spread it over the biscuit base.

Sprinkle on top with the cashews and hazelnuts and this delicious cheesecake is now ready to serve.

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